Create a meal plan for one day for a patient on a 1500 calorie diet with No added salt (NAS) and a fluid restriction of 25 ounces of fluid daily. Identify the calorie count in each food on the diet and how they add up to 1500 calories. Identify the amount of ounces in every fluid and how they equal 25 ounces for the day. Pick only foods with no added salt for the diet but that meet the nutritional needs of choose my plate.
NO PLAGIARISM and follow all directions